Served in some of the world’s most exclusive fish restaurants, Black Cod is a gourmet fish which exalts Asian cuisine. Alaskan, with pearly white silky flesh and a rich, buttery texture – a truly exquisite delicacy with one of the highest levels of prized omega-3. Very rarely served on the island, you may find it on our specials list, or pre-book it when making your reservation.
Amami – Tastes of Asia! Let us book your shokutaku (table) on www.amamirestaurant.com/reservations
